The habba sawda oil is cold-pressed. We press your habba sawda oil at very low speed (about 1 liter per 1 to 1.5 hours). This keeps the temperature very low (less friction). The seeds are not heated or roasted in advance for a higher outcome. This means that our habba sawda oil is retained all its nutrients. We add nothing further and do not take anything out of it. We can afford this method through our small scale, passion and conviction in what we do. 100% natural, and we want to keep it that way!